Masks are now required to be worn by all guests except while eating or drinking. To view our health & safety policies CLICK HERE

modern in experience. timeless in taste.

Velvet Buffalo Modern Italian delivers fresh ingredients with a side of rustic charm. Our rotating seasonal menu features thoughtfully crafted dishes made from scratch that are inspired by the many regions of Italy–from house-made pasta and artisan-style bread to sustainably sourced seafood and our own spin on traditional desserts.

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behind the food!

gazette feature: catching up with chef jonna

IN THE NEWS
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sip into summer

ROOFTOP WINE TASTING

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Join us May 22nd on The Rooftop as we kickoff our first wine tasting of the season! Featuring 12 different wines with globallly-inspired grilled bites.

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